bake your slovak roots / slovenské korene

Contemporary, simple and everyday approach to classic slovak cooking / Súčasný, jednoduchý a každodenný prístup ku klasickej slovenskej kuchyni

Showing posts with label dairy/mliečne výrobky. Show all posts
Showing posts with label dairy/mliečne výrobky. Show all posts
Tuesday, March 26, 2013

Easter Egg Cheese - Syrek / Veľkonočný Syrek - Hrudka

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For preparing the paska bread for the next day you could put aside the strained whey. Let the cheese drain by hanging it on a kitchen t...
1 comment:
Monday, September 24, 2012

Honey Vanilla Ice Cream / Medovo Vanilková Zmrzlina

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Honey ice cream is the best when in pairs like honey and vanilla, honey and lemon, honey and lavender, honey and nuts, honey and mint, h...
3 comments:
Tuesday, June 5, 2012

Curd Cheese / Tvaroh

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To make curd at home, you must first make sour milk. It can happen accidentally, or it will need some help. Let stand the opened containe...
Wednesday, May 30, 2012

Homemade Yogurt / Domáci Jogurt

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All you need is milk and some plain yogurt to get started. You can make it using a warm spot in your home, which is not so dificult dur...
Sunday, May 20, 2012

Butter / Maslo

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Making your own butter is the most satisfying homemaking ever. And the easiest, too. It never fails. In fact, it is so easy, that it may ha...
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